Concanamycin A (from Streptomyces species) ≥98% (by HPLC), high purity

Supplier: Van Der Voort Lucht en Milieu Amste
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Concanamycin A (from Streptomyces species) ≥98% (by HPLC), high purity
Concanamycin A

Concanamycin A is an antibiotic isolated from Streptomyces sp. which is a more potent and specific H⁺ -ATPase inhibitor than Bafilomycin A₁. It inhibits acidification of organelles, such as lysosomes and the Golgi apparatu,s and blocks cell surface expression of viral glycoproteins without affecting their synthesis.


  • Cytotoxic
  • Induces nitric oxide (NO) production
  • Autophagy inhibitor


Antibiotic. More potent and specific H+-ATPase inhibitor than bafilomycin A1. Blocks cell surface expression of viral glycoproteins without affecting their synthesis. Cytotoxic in a number of cell lines in a cell viability assay. Induces nitric oxide (NO) production. Autophagy inhibitor. Short term storage at 4 °C.


White to off-white solid


After reconstitution protect from light at -20°C. Stable for at least one year after receipt when stored at -20°C.


Soluble in methanol, DMSO or acetonitrile; insoluble in water.

Formula: C₄₆H₇₅NO₁₄
MW: 866.1 g/mol
Storage Temperature: Freezer
CAS Number: 80890-47-7

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